Skip to content
Aly

Cassava pizza

Yours to keep. Print it, copy it, take it somewhere else — I don't lock recipes up.

Cassava pizza, a Venezuelan main
Cuisine
Venezuelan
Course
Main
Ready in
25 min
Effort
Some steps

Ingredients

×1
  • 6 cut thick slices Casabe
  • 450g Tomato Sauce
  • 225g Chorizo
  • 225g Turkey Ham
  • 75g Sweetcorn
  • 40g Green Olives
  • 55g Paprika
  • 50g Mozzarella

Method

  1. Preheat the oven to 200ºC.
  2. Cut the bacon or chorizo into medium pieces and the paprika into strips.
  3. Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
  4. Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
  5. Bake for 7 to 10 minutes.
  6. Remove from the oven and enjoy.

Tags

  • pork
  • cheesy

You two might also like

Recipe text and photography from TheMealDB. Cook time is read from the method where the recipe states one, and estimated otherwise.