Ají de Aguacate Recipe (Colombian Spicy Avocado Sauce)
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- Cuisine
- Colombian
- Course
- Main
- Ready in
- 35 min
- Effort
- Easy
Ingredients
×1
- 2 Avocado
- 1 Habanero Pepper
- 1 Egg
- Juice of 2 Lime
- Salt
- 2 tablespoons Vinegar
- 1 chopped Onion
- 2 chopped Scallions
- 4 tablespoons Cilantro
Method
- Place all the ingredients in a food processor.
- Process until the mixture is well combined.
- If the mixture is too thick, add more lime juice until you reach the desired consistency.
Tags
- main
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Recipe text and photography from TheMealDB. Cook time is read from the method where the recipe states one, and estimated otherwise.



