Chivito uruguayo
Yours to keep. Print it, copy it, take it somewhere else — I don't lock recipes up.
- Cuisine
- Uruguayan
- Course
- Main
- Ready in
- 35 min
- Effort
- Some steps
Ingredients
×1
- 2 Beef Brisket
- 2 Bread
- 1 Lettuce
- 1 Tomato
- 100g Ham
- 100g Mozzarella
- 100g Bacon
- 1 Egg
- 1 Onion
- 1 Pepper
Method
- Crush the meat so that it is finite and we put it on a griddle to brown.
- Put the eggs, bacon and ham to fry.
- Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzarella, the tomato and the lettuce.
- Cover with the other half of the bread and serve.
Tags
- beef
- cheesy
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Recipe text and photography from TheMealDB. Cook time is read from the method where the recipe states one, and estimated otherwise.